Tag: vegetarian

This is the perfect recipe for those who think they hate kale!  It makes a rich, delicious pesto sauce that tastes great on any gluten-free pasta or pizza.  Also try a spoonful as a topping on hot soup. Ingredients: 8 c stemmed chopped kale (any type works but I like lacinato/dinosaur/Italian...
This pudding is delicious and a great make-ahead breakfast to eat at home or on the go. It’s also a great after-school snack for the kids becauses it satisfies their sweet tooth while giving them lots of healthy nutrients and fiber that they will never suspect! Ingredients 1/2 cup chia...

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